Hoagie dip is often a group-satisfying appetizer that brings all of the flavors of a vintage hoagie sandwich into a creamy, easy-to-serve dip. Great for functions, game day, or household gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served along with crunchy chips or contemporary veggies. Itâs an enjoyable twist on the normal sandwich thatâs certain to be a success!
Start off by combining eight ounces of cream cheese and one/two cup of mayonnaise in a big bowl. Blend them together until easy. Increase one/4 cup of grated Parmesan cheese, one tablespoon of Italian seasoning, and also a pinch of salt and pepper. Combine until eventually all elements are well integrated.
Following, insert 1/two cup of diced tomatoes hoagie dip recipe (seeds eliminated) and 1/two cup of chopped pink onion into the combination. These elements incorporate a contemporary crunch and a burst of shade to the dip. Now, layer inside your meats: 1/2 cup of finely chopped salami, one/2 cup of diced ham, and 1/2 cup of sliced pepperoni. These cured meats provide the dip its signature hoagie taste. Stir almost everything collectively until evenly merged.
With the finishing contact, sprinkle 1 cup of shredded provolone cheese and one/2 cup of shredded lettuce on prime. To include just a little additional zing, drizzle with 1 tablespoon of red wine vinegar and one tablespoon of olive oil, then give it a ultimate combine.
Serve this hoagie dip with crispy chips, crunchy crackers, or refreshing vegetables like celery and bell peppers for dipping. This dip hoagie dip recipe is an exciting and straightforward way to enjoy all the best aspects of a hoagie sandwich in a far more hassle-free, shareable type. Itâs great for informal get-togethers, providing a scrumptious flavor in the traditional sandwich in every Chunk!